MIAMI, FL (WKBW) — Chef Brad Rowell, the owner of Grange Community Kitchen and West Rose represented the Buffalo Bills at the Taste of the NFL’s 'Party with a Purpose' in Miami Saturday.
The annual event, which was in its 29th year this year, brings together prominent chefs from around the country and NFL players, coaches and legends to raise money to fight hunger.
Net proceeds go to food banks nationwide.
The event featured a chef from each NFL city making a signature dish alongside a current or former NFL player.
Coach Don Shulas, Chef Andrew Zimmern, Chef Adam Richman and Ben Leberas hosted the event.
Jeff Bridges, Alyssa Milano and Bobby Flay served as celebrity ambassadors.
