Jeannette Kreher comes to us from her kitchen where she is going to show us how to prepare a delicious garden frittata recipe from Eggland’s Best Eggs. You can use the ingredients that are in the recipe your you can add ingredients from your own garden.
Jeannette Kreher is a fourth-generation farmer and her farm proudly produces Eggland’s Best Eggs. Eggland’s Best is committed to producing the finest, freshest, and most delicious eggs possible.
Click here to go to the Eggland’s Best website for this and other great recipes.