The best of The Taste of Buffalo

Posted: 10:36 AM, Jul 08, 2018
Updated: 2018-07-09 21:45:29Z

Here are the judges' picks that are sure to please your taste buds at this year's Taste of Buffalo.

•    Chair’s Choice: Carmine’s (East Amherst), Crab Cake Stuffed Shrimp
•    Children’s Choice: Paula’s Donuts (Tonawanda), Donut Holes
•    Pat Sardina Memorial Award for Best Comfort Food: Dirty Bird Chicken N’ Waffles (Niagara Falls), Chicken N’ Waffle on a Stick
•    Lou Billittier Memorial “Rookie of the Year” Award: Ru’s Pierogi (Buffalo), Pierogi
•    Veteran Restaurant Award: India Gate (Buffalo), Chicken Butter Tikka Masala
•    Best of Buffalo Award: Rolling Cannoli (Buffalo), Sponge Candy Caramel Cannoli
•    Best Overall Item: Stack Burger (West Seneca), Demon Burger
•    Best Meat Item: Stack Burger (West Seneca), Demon Burger
•    Best Seafood Item: Black & Blue Steak and Crab (Amherst), Tuna Tartar
•    Best Dessert: Taste of Siam (Buffalo), Fried Ice Cream with Sweet Berries
•    Best Sandwich: Mineo & Sapio Street Eats (Buffalo) - Chorizo Po'Boy
•    Independent Health Foundation’s Healthy Options First Place: Lloyd Taco Truck (Buffalo), Black Bean Tacos
•    Independent Health Foundation’s Healthy Options Second Place: Osteria 166 (Buffalo), Arugula Salad
•    Independent Health Foundation’s Healthy Options Third Place: Bravo! Cucina Italiana (Cheektowaga), Chilled Grilled Shrimp & Couscous
•    Best Red Wine: Spring Lake Winery (Lockport), Cabernet
•    Best White Wine: Victorianbourg Wine Estate (Wilson), Pechette, Blend


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