ZUCCHINI CASSEROLE TONIGHT!

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A Zucchini from my garden grown in Cheektowaga, New York

ZUCCHINI CASSEROLE TONIGHT!

By: CMK100101Subscribe Channel: Events Friday, Jul 9 , 10 at 9:21 PM
1 Comment

Recipe from the kitchen of Carol Klein

Zucchini Casserole

4 cups diced zucchini (leave skins on)
2 onions chopped
1 cup shredded cheddar cheese
1 tsp. each salt, pepper, and oregano
4 eggs
½ cup oil
1 cup Bisquick

Mix above ingredients in order. Put in a 2 ½ qt. Casserole dish. (I use a 9 X 13 in. glass dish.) Cover while baking. Bake at 350 degrees for 45 minutes.

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CMK100101 says ... on Sunday, Aug 23 at 7:18 PM

Correction: I use a 9 x 13 in. glass dish when I double the recipe.

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